Country: Portugal
Region: Alentejo
Alcohol: 14%
Vegan & Vegetarian
A fresh and elegant wine, ripe, round, fleshy and has lively balanced tropical fruit flavours with good balance of acidity.
Food Pairing: Goes well with seafood, poultry or pasta carbonara.
The ideal serving temperature is 10 to 12°C.
Country: Portugal
Region: Alentejo
Alcohol: 14%
Vegan & Vegetarian
A fresh and elegant wine, ripe, round, fleshy and has lively balanced tropical fruit flavours with good balance of acidity.
Food Pairing: Goes well with seafood, poultry or pasta carbonara.
The ideal serving temperature is 10 to 12°C.
